Welcome to The Red Roost
The Baltimore Business Journal has just listed The Red Roost in the "Largest Crab Houses", based on number of crabs sold annually. The Red Roost and The Crab Claw were the only two Eastern Shore restaurants recognized.

The story of The Red Roost begins in the late 1940s when Frank Valentine constructed a chicken house of cinder block and oak. Chicken man Frank Perdue still talks about getting his truck stuck out back when he delivered feed...
 
Have you seen our Commercial?
You can watch the Red Roost commercial right here on our website. While you're at it, you can check out all of the Southern Boys Concepts commercials by visiting the Southern Boys website or visiting the Southern Boys YouTube Channel...

 

Sample Menu Items
All You Can Eat Menu Specials
Every Day of the Week!!!

"Signature Crispy Shrimp"
Hand Breaded | Flash Fried | Glazed in a Sweet Chili Sauce | Asian Slaw

“Nice Legs” Snow Crab Clusters
One and a Half Pounds | Drawn Butter

Chicken Whitehaven
Twin Grilled Chicken Breasts | Topped with Lump Crab | Hollandaise Sauce

Shrimp Pasta
Tomato, Basil, Smoked Gouda, Cream Sauce, Whole Wheat Pasta
 

 

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